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Preparing for a HACCP Audit: A Complete Checklist

Among the primary concerns in the food industry is food safety. No matter whether you manufacture food, process it, sell in restaurants, export or package food products, it is vital to keep up the safety standards and stay legally compliant and reliable for your clients. Preparation for HACCP Audit becomes critical if you need to […]

How to Prepare Your Factory for a Surprise FDA Inspection

Exporting manufacturing plants should always be ready for an FDA inspection at any time in the United States. Regardless of whether you manufacture food items, medicines, medical devices, cosmetics, or dietary supplements, the United States Food and Drug Administration (FDA) has the right to carry out an inspection of your plant and determine whether you […]

How to Avoid FSSAI License Rejection

Food business startup and expansion in India cannot be done just by having quality food items and good customer service. All food business operators have to follow the Food Safety regulations of India, and getting the right FSSAI license is one of the major legal obligations. However, there are many instances when the application is […]

How FDA Inspections Work for Overseas Manufacturers

The entry into the U.S. market provides good possibilities for growth for manufacturers from different sectors like the food industry, pharmaceutical industry, medical devices manufacturing, cosmetology, and dietary supplement manufacturing. But before exporting their products to the U.S., manufacturers should meet the requirements set by the U.S. Food and Drug Administration (FDA). Knowledge of the […]

Why Exporters Need ProTerra Certification for International Markets

International business has become more oriented towards sustainable development, ethics in sourcing, and responsibility. Nowadays, international buyers do not consider only the quality and prices when evaluating their suppliers; there is also an expectation that the suppliers should adhere to international standards in terms of sustainability. This is where ProTerra certification in India becomes relevant. […]

Organic Farming Certification Process in India (NPOP & NOP)

With the ever-increasing demand for food that is chemical-free and produced sustainably both locally and internationally, having certification for organic agriculture has become very crucial for farmers, producers, and agribusiness organisations. Certification not only increases consumer confidence but also makes one eligible for entry into premium markets and export. Certification procedures for organic agriculture in […]