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What is ProTerra Certification? Full Guide

In the world of globalisation and business today, it is essential for companies to conduct their business in a manner that is sustainable and ethical and in an environmentally friendly way. Today, consumers are opting for products that have been produced in a transparent and sustainable manner. Here, ProTerra Certification plays a crucial role. The […]

How to Get Organic Certification for Your Farm

There is an increasing demand for organic farming practices worldwide because more people tend to adopt sustainable methods for farming. Certification of organic farming practices is an important step in achieving success, which all farmers need to take into consideration when undertaking such a venture. It makes no difference whether you are practising large-scale farming […]

Benefits of ISO 22000 Certification for Food Businesses

In today’s fiercely competitive food market, it becomes all the more necessary to ensure food safety and quality. Consumers demand that they be provided with safe and hygienic food products, while the regulatory agencies implement stringent measures to ensure the safety of consumers. In this context, ISO 22000 food safety certification in India plays a […]

 Role of FSMS Consultants in the Food Industry

With the increased emphasis on food safety and quality within the very competitive industry of today, there is a greater need than ever to ensure food safety. The consumers are better informed about hygiene, quality, and global food safety norms. In order to be able to adhere to such norms and comply with the law, […]

 ISO 22000 vs HACCP: What’s the Difference?

Food Safety has become one of the foremost concerns for organisations dealing with food products. Whether it is food manufacturers, eateries, food export firms, or packaging units, the importance of hygiene and safety cannot be underestimated. There are various forms of food safety management systems, but HACCP and ISO 22000 have gained popularity among businesses. […]

Benefits of Organic Certification for Export

Consumers in the present-day international market have developed a higher awareness towards the quality and environmental sustainability of foods. Therefore, the need for organic products in the international market is increasing exponentially, and thus, for the benefit of farmers and food processing industries as well as those involved in the export of agricultural produce, gaining […]

ProTerra vs Organic Certification: Key Differences

The concepts of sustainability, ethical sourcing, and food safety have become highly relevant in the modern, extremely competitive business environment. Certifications have become an essential element, allowing organisations to gain customer confidence as well as meet the required quality standards. Some of the most common certifications related to the agricultural industry or food are ProTerra […]

 BRCGS vs ISO 22000: Which Certification is Better?

Food safety and quality are paramount considerations for any organisation in the food industry today. More and more food producers, food processing organisations, packaging, and exporting companies have been embracing internationally acclaimed certification schemes in pursuit of meeting international standards and streamlining their operations. The most common certification schemes include BRCGS and ISO 22000. However, […]

 Common Mistakes in FDA Certification (And How to Avoid Them)

In today’s highly competitive international environment, all companies that offer services or products relating to food, drugs, cosmetics, medical devices, or dietary supplements are required to comply with regulatory requirements before launching their product lines into the US market. That is why FDA certification is crucial. But unfortunately, there are companies that miss the market […]

Documents Required for FSSAI License in India

Setting up a food business in India entails various legal obligations, and getting an FSSAI license is one of the most crucial ones. Regardless of whether your food business is a restaurant, cloud kitchen, food manufacturing, bakery, catering, or packaged food business, FSSAI registration is mandatory for all. Knowledge about the documents needed for the […]